Additional information
| Weight | 0.25 lbs |
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$10.95
Martha Washington enjoyed steeping the shells of roasted cocoa nuts from the cacao tree for the interesting flavor and health benefits.
Bauman’s Fruit Butters pair perfectly with our pancake and dessert mixes because they bring a depth of flavor that goes beyond ordinary toppings. Slow-cooked to a smooth, velvety consistency, these fruit butters are rich, concentrated, and naturally sweet — the ideal complement to warm pancakes, fresh-baked cakes, muffins, and cobblers. Instead of simply adding sweetness, they enhance each bite with real orchard flavor and a hint of old-world spice.
Mix a little into your batter to create flavors like maple cinnamon pancakes, orange vanilla waffles, lemon breakfast cakes, or classic vanilla pancakes. It’s an easy way to make your favorite mix feel homemade, personal, and full of old-fashioned flavor.
| Weight | 0.25 lbs |
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Before coffeehouses dotted American streets, tea was at the center of colonial life — and at the heart of the American Revolution.
In the 18th century, tea was more than a beverage. It was a daily ritual, a symbol of refinement, and eventually a point of defiance. When Parliament imposed taxes without representation, colonists responded not with speeches alone, but with action — most famously casting tea into Boston Harbor in protest. Tea became a quiet battleground where liberty was stirred one cup at a time.
Oliver Pluff Colonial Teas honor that history by recreating blends inspired by ingredients and traditions known to early Americans. Crafted with historical accuracy and modern care, these teas reflect the flavors that would have warmed colonial kitchens, taverns, and meeting halls during the fight for independence.
Every cup is a reminder that the Revolution wasn’t fought only on battlefields — it was lived in homes, shared at tables, and brewed in moments of resolve.